Japanese A5 Wagyu Boneless NY Strip New York Prime Beef 16 oz. Wagyu Aged Boneless New York Strip Steak Lobel's of New York Australian Wagyu New York Strip New York Prime Beef Wagyu steaks, Wagyu strip steaks, Kansas city strip steak How to Cook American Wagyu Strip or Ribeye DeBragga. For those with a keen appreciation for beef, the American Wagyu strip loin represents an exceptional culinary opportunity. This premium cut of meat is celebrated for its remarkable tenderness and exquisite marbling, offering a richly flavorful experience that is synonymous with indulgence. In addition to its superior taste, the American Wagyu strip loin serves as a striking centerpiece when presented whole. Whether one opts to grill, roast, or pan sear this cut, each cooking method effectively renders the fat, producing a savory, caramelized crust that enhances the meat's inherent flavors.